Recently in the culinary life of Italy and the world an unprecedented event – the official registration of a new kind of Italian pasta – mazeratini. Today there are over three hundred kinds of Italian pasta, and everyone has his name. Spaghetti, tagliatelle, farfalle, penne, fusilli, cannelloni They differ in composition, shape, color Previously, names […]

Boards that can be used for cutting food, should be either of wood or plastic – polypropylene, or from a dense polyethylene. Wood and plastic does not spoil the knife edge. Observe the general rules of hygiene, Use different boards for different products. Jr here. One board in the home should be for fruit, vegetables, […]